Streptomyces griseus subsp. griseus (Krainsky) Waksman and Henrici
商品貨號(hào)
B169017
Strain Designations
25-G
Application
Produces grisein
Isolation
Peat, Palestine
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
2°C to 8°C
Preceptrol®
no
Type Strain
no
Medium
ATCC® Medium 196: Yeast malt extract agar
ATCC® Medium 1877: ISP Medium 1
Growth Conditions
Temperature: 26.0°C
Atmosphere: Aerobic
Name of Depositor
SA Waksman
References
Reynolds DM, et al. Grisein, a new antibiotic produced by a strain of Streptomyces griseus. Proc. Soc. Exp. Biol. Med. 64: 50-54, 1947.
